Culinary Excellence
Redefining Culinary Excellence
About Simply Delicious
Behind every event is a story, and ours is built on passion, community, and decades of experience. At Simply Delicious, we’re more than caterers, we’re hosts, helpers, and heart-driven people who show up with food, care, and a little magic.
Our Foundations
What Makes Simply Delicious Simply Unforgettable
Mission
Exceeding expectations through creative menus, exquisite service, and meticulous attention to detail.
Vision
Delivering five-star quality with the warmth of a family gathering to create unforgettable moments.
Values
Quality, service, and care are at the heart of everything we do, ensuring every event leaves a lasting impact.
Expertise
Innovative menus, expert presentation, and a passionate team deliver exceptional service.
Individuality
Tailoring every event to meet dietary needs, preferences, and each client's unique vision.
Client Relationships
Building trust and lasting connections through personalized service and dedication.
Fresh Ingredients
Using fresh, high-quality ingredients to craft flavorful dishes that delight every palate.
Community Connection
Supporting the local community through accessible events and meaningful partnerships.
85
Venues
3151
Events
35
Years
623
Clients
Our Story
The Simply Delicious Journey
Our origins are steeped in a passion for creating memorable and extraordinary events.
1989
John Mauro founded Simply Delicious Catering & Management Service, leveraging over 35 years of restaurant industry experience to create exceptional dining experiences and high-quality service.
1998
John partnered with long-time friend and fellow industry professional Denise Kapulka. Together, they combined their expertise and passion for food and hospitality to expand the company.
EARLY 2000s
Simply Delicious expanded its services to include corporate events, offering tailored menus and professional service to businesses of all sizes.
LATE 2000s
The company began offering specialized services such as event planning, bar services, and venue selection assistance, enhancing their comprehensive event solutions.
2010s
Simply Delicious received industry accolades for its innovative menus, attention to detail, and personalized approach, solidifying its reputation for excellence.
2018
The company acquired Elms Café, a beloved local eatery, expanding its offerings with a cozy cafe experience alongside its catering services.
2020s
Simply Delicious strengthened its focus on community engagement and sustainable practices, sourcing local ingredients and supporting local businesses.
TODAY
Now a trusted name in catering and events, Simply Delicious continues to innovate under the leadership of John and Denise, remaining committed to staying ahead of culinary trends and providing unparalleled service.
What Sets Us Apart
Award-Winning Expertise
Personalized Service
Full-Service Convenience
Passion for Innovation
Meet the Team
The Faces Behind the Flavor
Learn more about the talented individuals who craft exceptional experiences at Simply Delicious.
Owner
Co-Owner
Executive Chef
Senior Event Planner
The team at Simply Delicious are simply amazing! They offer creative menus, scrumptious food, and a high-end level of service. As the owner of an event planning company, I value a caterer who I can trust. Their attention to detail is impeccable, and I always know they will go above and beyond my expectations.
Ashling Rowen
When we host open houses or functions related to marketing and selling homes of clients who wish to have platinum-level service, we hire Simply Delicious to cater for us. At our most recent event, they really just blew it out of the park. I mean, they just did such a great job and every everyone who attended thought it was great.
Bobby Lemieux
Denise and the staff at Simply Delicious are a delight to work with! They are always professional and provide the highest quality food and presentation for your events. I highly recommend Simply Delicious for all your event catering needs!
Amy Leblanc
The entire team at Simply Delicious are consummate professionals. They helped us plan our annual family holiday party and created a menu with something for guests of all ages! From set up to clean up, they made sure we had what we needed to enjoy our own party.
Meghann Kinnard
It is not often that you hear an 8 and 10 year old say how great the food was, but last night that is exactly what my grandchildren did. I would highly recommend that anyone looking for catering contact Simply Delicious.
Stephen Foxwell
Huge thank you to Simply Delicious Catering for the delicious food we ordered for our daughter's baby shower. The food received many compliments, was perfect, and just delicious! We'll be back for sure as I'm sure will many of our guests!
Mary Donatelli Tonry
John Mauro
Owner
John Mauro has a passion for crafting unforgettable dining experiences. Trained at the prestigious Johnson & Wales University, his culinary career took off as the proud owner of Johnny M’s Restaurant, a beloved culinary gem. He later served as the Director of Food Services for Compass Corporation, where he mastered the art of managing large-scale operations while upholding the highest quality standards.
John’s dedication to excellence has earned him national recognition, including participation on Food Network Stars, where he showcased his talents to a wide audience. As the founder of Simply Delicious Catering and co-owner of Elms Café, he continues to push culinary boundaries while delivering exceptional service.
Beyond the kitchen, John is deeply committed to making a difference. As a board member of the National Ataxia Foundation, he has been honored with the Myra Kraft Community MVP Award and recognized as a Rare Disease Difference Maker. His leadership extends beyond the culinary world, leaving a lasting impact in both hospitality and advocacy.
Denise Kapulka-Cariglia
Co-Owner
With over 25 years of experience in sales and a deep-rooted passion for the culinary industry, Denise Kapulka-Cariglia plays a pivotal role as co-owner of Simply Delicious Catering and Elms Café. She holds a culinary degree, a degree in Food & Beverage Management from Newbury College, and a certification in event planning.
Denise is a dedicated advocate for female entrepreneurs. As co-founder of the Business Forward Females Networking Group, she helps empower women in business by fostering networking opportunities and sharing resources. Additionally, she serves on the board of the Corridor Nine Chamber of Commerce, actively supporting local business growth.
Her ability to blend business expertise with an eye for detail ensures that every event and dining experience curated by Simply Delicious Catering exceeds expectations. Denise’s dedication to customer satisfaction makes her a trusted leader in the industry.
Gary Menard
Executive Chef
Gary Menard’s culinary career began in 1983 with a summer job at the Publick House in Sturbridge, MA. What started as a temporary position quickly evolved into a lifelong passion. Working his way up from dishwasher to mastering stations like garde manger, line, sauté, grill, and rounds cook, Gary had the privilege of training under renowned chefs, including Tsukasi Osaki and Dominic Gerhaty.
His expertise led him to the role of Executive Chef at the DCU Center in Worcester, where he managed catering for massive events, serving up to 5,000 guests. He later brought his talents to the Boston Convention Center before ultimately returning to his roots in Central Massachusetts.
At Simply Delicious Catering, Gary combines his love for bold, exotic flavors with his mastery of New England classics, ensuring every dish is both innovative and deeply satisfying.
Kimberly Brown
Senior Event Manager
Kimberly Brown’s culinary journey began at the age of 13, spending school vacations working at her sister’s diner. Those formative experiences sparked a lifelong passion for hospitality, propelling her through a variety of roles—from bar back and host to server, bartender, and event coordinator. With over 30 years of experience in the food industry, she has dedicated her career to creating exceptional dining and event experiences.
Most recently, Kimberly served as the General Manager of a thriving full-service restaurant, where she successfully oversaw operations across the dining room, bar, catering, and events. Her expertise in event planning and community organizing makes her a valuable asset to the Simply Delicious Catering team.
At Simply Delicious Catering & Management Services, Kimberly’s commitment to detail and strong supplier relationships ensure that every event is flawlessly executed—on time, within budget, and with breathtaking results that leave a lasting impression on every guest.
